Commercial Sausage Stuffer Machine

This 10 L / 22 lbs sausage stuffer features 2 air release valves, producing sausages that are tightly packed with minimal air bubbles. During sausage stuffing, you can adjust the speed to fast or slow for efficient operation. It is ideal for commercial use in supermarkets, restaurants, and more.

The 10 L / 22 lbs capacity allows for making more sausages at once. The tiltable barrel design enables you to pour materials directly and quickly make sausages.

2-speed adjustment allows for freely adjusting the speed based on sausage conditions, ensuring optimal sausage texture. The 2 exhaust valves design expels excess air, reducing sausage bubbles.

Made from sturdy stainless steel, it is corrosion-resistant and durable. All parts that come into contact with food are made of food-grade SUS304 stainless steel, ensuring safety and durability.

Includes 5 different diameter sausage tubes for making sausages of various sizes, suitable for use in kitchens, bars, restaurants, and food processing facilities.